Wild Mushroom and Sage Olive Oil

5.00 out of 5
(1 customer review)


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Made with UP Certified Extra Virgin Olive Oil, our Mushroom and Sage Olive Oil contains a delicious combination of fresh, herbaceous sage combined with an array of wild mushrooms including Cremini, Shitake, and Porcini. The result is a rich, savory experience that can be used in many culinary applications.

 Suggested Uses: Try drizzled over cream of mushroom soup, on risotto, roasted potatoes, with chicken and all types of poultry, in stuffing, on croutons, on pasta, with grilled or roasted vegetables, sprayed on popcorn with a sprinkle of sea salt and cracked pepper, in aioli, cream sauces and much more. It makes a truly inspired vinaigrette when paired with our Sicilian Lemon White Balsamic Vinegar.

Pairs With:  Try pairing with Traditional Balsamic, Sicilian Lemon White Balsamic, and many more.

Ingredients:  Extra Virgin Olive Oil, Naturel Flavors. All Natural, No artificial flavors or additional ingredients.

Contains: Sesame Seeds



Additional information

Weight 1 kg
Dimensions 2 × 3 × 4 cm

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1 review for Wild Mushroom and Sage Olive Oil

  1. 5 out of 5


    One of my favorite oils to sauté with. My family loves the robust flavor. I always ask my sister to bring me this oil when she visits me in Maryland.

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