Description
Our California Arbosana is floral and complex with a creamy mouth feel, pleasing pepperiness and notes of banana and green almond. Harvested from groves in Yolo County.
CHEMISTRY: *Biophenols: 487.2 ppm FFA: 0.26 Oleic Acid: 74.34 Peroxide: 3.66
DAGs: 94.0 *PPP: <1.0 Squalene: 3,395.7 A-Tocopherols: 314.36
*As measured at the time of crush
Organoleptic Taste Panel Assessment FRUITINESS 5.0 BITTERNESS 3.6 PUNGENCY 3.9
Additional information
Weight | 1 kg |
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Dimensions | 1 × 1 × 1 cm |
size |
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