Lemon Fused Olive Oil
$7.00 – $36.00
Description
Our Lemon Olive Oil is produced by crushing whole, fresh lemons with early harvest green olives at the time of harvest.
Suggested Uses: Its light, refreshing flavor is just perfect to sauté shrimp or scallops or to drizzle on chicken or fish. Yet this versatile oil can also be used to bake sweets such as cookies, biscotti, cakes and in granola. It’s fabulous in marinades, dressings on salads, vegetables and more.
Pairs With: Pairs amazingly with the Blueberry Balsamic, Raspberry Balsamic, Fig Balsamic and Pomegranate balsamic.
Ingredients: Extra Virgin Olive Oil, Lemons. All Natural,
No artificial flavors or additional ingredients
Product of Australia
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 2 × 3 × 4 cm |
| size |
1 review for Lemon Fused Olive Oil
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Barbara –
Use this lemon infused oil on salad with blueberries strawberries and mini cumbers with my favorite pear and cranberry white balsamic vinegar or fig Amazing salad !!