Greek Leek Fused Olive Oil

Description

A high concentration of fresh cut leek cold fused with early green Koroneiki olives is really the only way to preserve the full flavor of both the leek and the Koroneiki. This fused herb olive oil is robust and highly aromatic with a sweet oniony flavor and savory garlic notes.

Suggested Uses: Perfect with poultry or served on a cheese board with prosciutto and bread. Spectacular drizzled over soup, sautéed vegetables and over roasted potatoes

Pairs With: Neapolitan Herb, Thyme, Tarragon and Traditional Style Balsamics.

Ingredients:  Extra Virgin Olive Oil, leeks. All Natural,

No artificial flavors or additional ingredients

Product of Greece