Description
This ever-popular antioxidant powerhouse is loaded with 181 ppm of healthful Oleocanthal which lends this oil its powerful pepperiness. It is unique and complex with tropical fruit characteristics, a sweet berry center and fiery Szechuan peppercorn finish/lingering spicy mouth feel. Low bitterness.
CHEMESTRY: *Biophenols: 613.28 ppm FFA: 0.16 Oleic Acid: 77.98 Peroxide: 4.01
DAGs: 95.2 *PPP: <0.7 Squalene: 2,890.6 A-Tocopherols: 365.1
*As measured at the time of crush
Organoleptic Taste Panel Assessment FRUITINESS 5.3 BITTERNESS 4.3 PUNGENCY 4.5
Additional information
Weight | 1 kg |
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Dimensions | 1 × 1 × 1 cm |
size |
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